Behind the Scenes at Little Otsu

Monday, July 27, 2009

So long, farewell...

With a heavy heart we have come to Kirk's last day with us as the manager of our SF store. He's headed off to the opposite end of the country and we're very sad to see him go, but glad that he'll be having new adventures. He's left an indelible mark (literally and figuratively) and we couldn't have made the move to Portland without knowing we'd be leaving our store in his capable hands. We can't thank him enough for all his hard work and dedication. It's been a real pleasure to work with him and he will be truly missed. But San Francisco's loss will be New Haven's gain, so get in touch if you have fun Connecticut tips or a job for our soon-to-be transplant.

Good luck Kirk and happy trails!


awesome Bon Voyage cake (that's a marzipan Robert Smith head!) made by Crystal at Violet Sweet Shoppe